Where possible I will give credit by posting the link from where I got the recipe, if any are something that I came up with on my own, then I'll say so but otherwise I've more than likely got them from somewhere on the world wide web.
I love everything about food except eating it. The preparation, the artistry and the way it indulges all the senses. I'm not a big foodie or chef or any such thing, just a girl who writes about what she likes.
Wednesday, October 13, 2010
Disclaimer
This post probably should have come before the first one but it's too late for that now. I'm not really a foodie or a wannabe foodie for that matter and I sort of have a love hate relationship with food, but I do like to cook when the mood strikes and I just wanted a place for me to put various recipes that I find online and so this blog was created. So many times I go on foodgawker and just look and think to myself, "hey, I want to try making that", but then I get buy and I forget all about it. This way I have something to come back to and remind me of the various things that I wanted to try. And once I have tried them, I'll be sure to post my own photos and experiences of trying out the recipe. :)
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